DAY Recipe

INGREDIENTS

1 apple
1 tablespoon slivered almonds , broken and jagged is fine
orange juice (optional)

DIRECTIONS

Just quarter and core an apple, cut a wedge from the skin side of each quarter, then press slivered almonds in place for teeth.

Baste the apples with orange juice to keep them from browning if packing in lunch box.

INGREDIENTS

1 (8ounce)can solid white tuna fish , packed in water
3 tablespoons mayonnaise
1/2 tablespoon fresh lemon juice
1 celery , finely diced
14 slices white bread
14 raisins

DIRECTIONS

Drain water from tuna and place in small mixing bowl; break the tuna into small pieces with a fork. Mix in the mayonnaise, lemon juice, and celery.
Cut the bread slices with a cookie cutter into the shape of a ghost. Spread 7 slices with the [...]

INGREDIENTS

2 mozzarella string cheese
1/8 green bell pepper
cream cheese

DIRECTIONS

Cut each string in half and then carve a shallow area for a fingernail just below the rounded end of each half.

Mark the joint right below the nail as well as the knuckle joint by carving out tiny horizontal wedges of cheese.

For the fingernails; slice a green bell pepper into [...]

INGREDIENTS

4round crackers
4 teaspoons cream cheese (your favorite flavor can be used)
16 small pretzel sticks
4 raisins

DIRECTIONS

Make a cracker sandwich with the cream cheese.
Insert eight pretzel "legs" into the filling.

With a dab of cream cheese, set two raisin "eyes" on top.

INGREDIENTS

1fruit roll-up (you can mix up colors as well!)
pretzel sticks

DIRECTIONS

For each one broom, cut a 2" strip from a fruit roll.
Fringe the bottom of the strip with a paring knife, leaving a 1/4-inch border uncut along the top, to create thin broom bristles.
Moisten the upper edge of the fruit with a drop of water and tightly [...]