DAY Recipe

INGREDIENTS

4 cups sliced peeled tart apples
2 cups blueberries
2 tablespoons brown sugar
1 cup all-purpose flour , divided
3/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 egg , beaten
1/2 cup butter , melted

DIRECTIONS

Place apples in a greased 11-in. x 7-in. x 2-in. baking dish.
Top with blueberries.
Mix brown sugar and 2 tablespoons flour; sprinkle over fruit.
Combine sugar, baking powder, salt,cinnamon, nutmeg and remaining flour.

Stir in egg with a fork until mixture is crumbly.

Sprinkle over fruit; drizzle with butter. [...]

INGREDIENTS

4 cups blueberries (or sliced apples)
2 tablespoons lemon juice (fresh, of course)
1/2 cup flour
1/2 cup brown sugar , firmly packed
1/4 cup butter
1/2 teaspoon salt
1 teaspoon cinnamon

DIRECTIONS

Preheat oven to 350.

Divide blueberries (or apples) between 6 individual ramekins or custard cups.

In a bowl, combine lemon juice, flour, brown sugar, butter, salt, and cinnamon.Stir with your fingers until ingredients are crumbly.

Sprinkle the topping over the fruit and bake at 350 for 25 minutes.