DAY Recipe

INGREDIENTS

1 tablespoon prepared mayonnaise
1/2 teaspoon fresh lemon juice
4 ounces crabmeat
coarse salt & freshly ground black pepper
2 slices bread, toasted (any type no bigger then 1/2 thick)
1 leaf romaine lettuce
4 slices tomatoes (use your favorite type)
4 slices cooked bacon (i like it crumbled)

DIRECTIONS

# In a small bowl, mix together mayonnaise and lemon juice until well combined.
Gently fold in crab; season with salt and pepper.
Place one slice of the toasted bread on a work surface.
Top [...]

INGREDIENTS

vegetable oil, for frying
8 slices Canadian bacon
4rolls, halved
1 large tomato , thinly sliced
2 1/4 cups arugula leaves , about 1 . 5 oz
for the guacamole
1 avocado , large and ripe
1 tablespoon red onions , finely chopped
1 teaspoon red chili , finely diced
2 tablespoons cilantro leaves , roughly chopped
2 teaspoons lime juice
sea salt
fresh ground pepper

DIRECTIONS

For the guacamole, peel the avocado and place the flesh in a bowl.

Lightly mash with fork.
Add remaining ingredients to taste and mix well. [...]

INGREDIENTS

2 heads lettuce , rinsed and chopped
2 large tomatoes , diced
1 (12ounce)package bacon , in 3/4-inch slices (I use turkey bacon)
1/4-1/2 cup mayonnaise , to taste

DIRECTIONS

Saute the bacon over medium heat while you are preparing the other ingredients; cook to your preference (crispy, chewy, etc).

While the bacon is cooking, combine the lettuce and tomatoes in a large bowl. Add mayonnaise to taste. I use just enough mayonnaise to [...]

INGREDIENTS

4 slices bacon
2 eggs
2 slices beefsteak tomatoes
4 leaves lettuce
2 slices provolone cheese
4 slices of toasted French bread
2 teaspoons mayonnaise
salt and pepper

DIRECTIONS

Cook bacon, saving the drippings. Remove to paper towels to drain.
Fry eggs in bacon drippings.
Arrange all ingredients on toasted bread, dividing evenly to make two sandwiches.

INGREDIENTS
Dressing
1/2 cup mayonnaise
3-4 tablespoons barbecue sauce
2 tablespoons finely chopped onions
1 tablespoon lemon juice
pepper
Salad
8 cups lettuce , bite-size
2 large tomatoes , seeded & chopped
1 chicken breast , cooked, bite-size chunks
10 slices bacon , cooked & crumbled
2hard-cooked eggs, coarsely chopped

DIRECTIONS

Combine dressing ingredients; set aside.

Place lettuce in serving bowl, sprinkle with remaining salad ingredients.

At serving time, drizzle salad with dressing, toss and serve.

Cooking time is for the eggs (bring to a boil, boil 3 minutes, turn off & [...]