DAY Recipe

INGREDIENTS

4 corn tortillas , Julienne and deep fried to crisp
1red pepper, seeded and sliced Julienne
1yellow pepper, seeded and sliced Julienne
2jalapeno peppers, seeded and sliced Julienne
1 (6ounce)can black beans , drained
2 tablespoons cilantro , chopped
1/4 cup olive oil
2 tablespoons lime juice

DIRECTIONS

Place Tortilla strips onto a large platter or individual serving dishes.

Toss peppers, beans, and cilantro in a large bowl.

Add the olive oil and lime juice. Toss lightly.

Place pepper/bean [...]

INGREDIENTS

8 1/2 cups water
3/4 teaspoon salt
2 cups long grain rice , rinsed and drained (type sushi or arborio)
1/4 cup low sodium soy sauce
1 tablespoon sesame oil
1 teaspoon rice vinegar or apple cider vinegar
1/2 teaspoon garlic and red chile paste (optional)or
1/4 teaspoon Tabasco sauce (optional)
1 teaspoon vinegar
4 eggs
1 green onion , finely chopped
1 tablespoon sesame seeds , grilled

DIRECTIONS

In a casserole, bring to boil 2 1/2 cup of water and salt.
Add rice, cover and bring back to boil.
Let simmer at low heat for about 12 minutes or [...]

INGREDIENTS

12 jumbo eggs (jumbo-size, preferably free-range)
12 slices ham (the large round cuts work best)
12 grape tomatoes , red-ripe (or use cherry tomatoes)
4 tablespoons flat leaf parsley , finely chopped
6 tablespoons parmesan cheese , finely grated (Pecorino is an alternative)
flaky sea salt (like Maldon or Fleur de Sel)
white pepper

DIRECTIONS

Preheat oven to 350 deg F/180 deg Celsius.
Use a 12-hole muffin pan (the ordinary size) and butter the hollows well.
Line the hollows with the ham [...]

INGREDIENTS

16 fresh cayenne peppers (fresh)
1-2 boneless chicken breast
16 ounces artichoke hearts , quartered (Will hardly use this much, plan to prepare something else with this ingrediant)
4 ounces parmesan cheese , grated
16 ounces turkey bacon
1/3 cup olive oil
1 cup vegetable oil
3/4 cup flour
5 beef bouillon cubes
2 cups water
1 cup rice
2 teaspoons butter or margarine

DIRECTIONS

cut chicken breast into 1/4(thinner if possible) x 1/2 inch pieces.
Spread the parmesean over the chicken.
Chop off the stems of the cayenne peppers.
Drain artichokes.
Using a cutting board or similar surface [...]

INGREDIENTS

1 cup butter , softened
3 cups sugar
6 eggs
2 2/3 cups all-purpose flour
1/4 teaspoon baking soda
1 teaspoon salt
1 (8ounce)carton sour cream
1 tablespoon vanilla extract
Caramel Frosting
1/4 cup butter
2 cups light brown sugar
1/2 cup evaporated milk
1/2 teaspoon vanilla extract
4 cups confectioners’ sugar

DIRECTIONS

Cake:Preheat oven to 350 degrees. Cream butter and sugar until fluffy. Add eggs one at a time. Sift flour, baking soda, and salt together. Alternating, add flour and sour cream to butter mixture. Add vanilla. Pour into three 9-inch prepared pans. Bake for [...]