DAY Recipe

INGREDIENTS

4 lbs chicken wings
2 cups ketchup
1 1/2 cups molasses
1/3 cup apple cider vinegar
3 tablespoons worcestershire sauce
2 tablespoons sugar
hot sauce
salt
black pepper
black paste food coloring
blue paste food coloring
green paste food coloring

DIRECTIONS

Preheat the oven to 350 degrees. Boil the chicken wings for twenty minutes in a large pot. While the wings are cooking, prepare the sauce. Whisk together the ketchup, molasses, vinegar, Worcestershire sauce, sugar, hot sauce, salt, and pepper until smooth in [...]

INGREDIENTS

4 lbs chicken , cut into 6-8 pieces
Southern Barbecue Sauce
11 1/2 ounces tomato puree
1 cup cider vinegar
1/2 cup canola oil
1/3 cup worcestershire sauce
4 tablespoons brown sugar
4 tablespoons molasses
2 tablespoons Dijon mustard
2-3 garlic cloves , minced
4 tablespoons lemon juice

DIRECTIONS

In a saucepan, combine tomato puree,cider vinegar, canola oil, Worchestershie, brown sugar mustard, garlic, and lemon juice.
Stir to combine.
Bring to a simmer and continue cooking over low heat 15-20 minutes, stirring often.
Let stand 1 hour to allow flavors to [...]

INGREDIENTS

2 medium onions , thinly sliced
1 green pepper , cut into thin strips
1 garlic clove , minced
2/3 cup catsup
2 tablespoons brown sugar
2 teaspoons worcestershire sauce
1 teaspoon chili powder
1/2 teaspoon salt
8 medium chicken thighs (about 2 lbs)

DIRECTIONS

To make the BBQ Sauce.
In a medium microwave safe bowl add everything except the chicken.
Cook, covered on 100% power 8-10 minutes, until vegetables are tender, stirring twice:cover and set aside.
Cooking the chicken.
In a 12×8-inch microwave-safe baking dish, place chicken in [...]

INGREDIENTS
Rub
2 tablespoons celery salt
2 tablespoons sweet paprika
2 tablespoons garlic powder
1 tablespoon fresh ground black pepper
Chicken
6bone-in chicken breast halves , with skin
8 tablespoons unsalted butter , melted
barbecue sauce , your favorite
Other
2 cups wood chips, soaked for 1 hour in water to cover, then drained (preferably apple)

DIRECTIONS

Make the rub: combine celery salt, paprika, garlic powder, and pepper in a small bowl; stir to mix (using you fingers works well).

Trim any sinews or excess fat [...]

INGREDIENTS

3 1/2 lbs pork back ribs
1/4 cup brown sugar , packed
1 teaspoon salt
1/2 teaspoon pepper
2 garlic cloves , minced
1 medium onion , sliced
1/2 cup cola
1 1/2 cups barbecue sauce

DIRECTIONS

Spray inside of 4 to 5 qt slow cooker with cooking spray.

Remove inner skin from ribs.

Mix brown sugar, salt, pepper, and garlic.

Rub mixture into ribs.

Cut ribs into 4 in pieces.

Layer ribs and onion in slow cooker.

Pour cola over ribs.

Cover and cook on low setting 8 [...]