DAY Recipe

INGREDIENTS

8 chicken legs , skin removed
1/2 cup light brown sugar (packed)
1/2 cup ketchup
1 1/2 teaspoons mustard (use prepared mustard)
1 tablespoon worcestershire sauce
2 tablespoons lemon juice

DIRECTIONS

Place chicken in one layer, if possible, in sprayed slow cooker.
Mix remaining ingredients.
Remove 1/3 of the mixed sauce and brush over chicken. Use a little bit more if needed.
Save remaining sauce to serve with chicken.
Cover and cook on low 6-7 hours or until chicken is [...]

INGREDIENTS
For the rub
1 tablespoon ground cayenne pepper
1 tablespoon dried chipotle powder
1 tablespoon smoked paprika
1 tablespoon ground cumin
1 1/2 teaspoons salt
1 teaspoon ground black pepper
12 ounces dark beer
For the BBQ sauce
14-18 ounces prepared hickory barbecue sauce
1/2 cup water
2 tablespoons golden brown sugar
1 tablespoon ketchup
1 tablespoon honey
1 tablespoon finely ground dark roast coffee (or espresso)

DIRECTIONS

For the rub:.
Whisk rub ingredients together in small bowl.
Rub spice mixture all over ribs.
Gently boil beer in medium saucepan until reduced to about 1 cup.
Place ribs in roasting pan or thick foil [...]

INGREDIENTS

2 lbs ground beef , browned (about 5 c. cooked)
1 cup celery , chopped
1 cup carrots , coarsely grated
2 onions , chopped
2 tablespoons vinegar
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoons mustard
1 cup catsup
2 teaspoons worcestershire sauce
1/4 teaspoon chili powder
2 tablespoons flour
2 tablespoons brown sugar , packed

DIRECTIONS

Combine celery and carrots in a saucepan. Add enough water to cover and cook until tender. Set aside but dont drain water.

Brown meat with onions, stirring constantly. Drain if there is a lot of fat.

Combine all ingredients including veggies and water together [...]

INGREDIENTS

2 tablespoons olive oil
1/2 cup onions , finely chopped
4 garlic cloves , finely minced
1 (16ounce)bottle chili sauce
1/3 cup balsamic vinegar
2 tablespoons prepared mustard
2 tablespoons liquid smoke
2 tablespoons hot sauce (TRAPPEY’S Louisiana Hot Sauce)
4 tablespoons light brown sugar
1/2 cup honey
2 tablespoons worcestershire sauce
1 tablespoon celery seeds

DIRECTIONS

In a med. saucepan, sauté the onion & garlic in 2 T. olive oil until lightly brown.
Add remaining ingredients & bring to a boil, over medium-high heat, stirring constantly. Set aside to cool.
– use on ribs or [...]

INGREDIENTS
Dressing
4Thai red chili peppers, chopped
8 garlic cloves , chopped
1/2 red onion , finely chopped
1/3 cup fish sauce , to taste
2/3 cup lime juice , to taste
4 teaspoons palm sugar , to taste
Salad
500 g lamb , eye of short loin
2 tablespoons oyster sauce
1 teaspoon white peppercorns, ground
100 g mixed salad greens
1 red onion , finely sliced
1 red capsicum , julienned
1 cucumber , finely sliced
1/2 cup mint leaves
1 cup bean thread vermicelli , soaked
2 tablespoons crushed peanuts , roasted
2 tablespoons shallots , crispy-fried

DIRECTIONS

To make the dressing, in a mortar, pound the red chillies and garlic to a [...]