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Turkey Cheese Ball

INGREDIENTS

8 ounces port wine cheese spread
10 large pretzel sticks
crackers, of different shapes & sizes
1/2 cup sliced almonds
1 strip pimentos
2 whole cloves
1whole cashew

DIRECTIONS

Refer to picture frequently!
Begin with a round cereal bowl which will fit on a decorative plate. Cover the bottom of the bowl with the port wine cheese spread and place it in the middle of your decorative plate. Make sure you don’t use all of [...]

Fisher Nutty Bacon Cheese Ball

INGREDIENTS

1 (8ounce)package cream cheese , softened
1/2 cup milk
2 cups shredded sharp cheddar cheese
1/4 cup blue cheese , crumbled
1/4 cup finely minced green onions (white part only)
1 (8ounce)jar diced pimentos , drained
3/4 cup fisher pecans , divided
10 slices bacon , cooked, drained, finely crumbled and divided
salt and pepper
1/4 cup minced parsley
1 tablespoon poppy seeds

DIRECTIONS

Place cream cheese in mixer bowl.Attach bowl and flat beater to mixer. Turn to speed two and mix 1 minute.Stop and scrape bowl.Turn to speed Two and gradually add milk, mixing until well [...]

Aunt Annie’s Cheese Ball

INGREDIENTS

16 ounces cream cheese (softened)
1 (8ounce)can crushed pineapple (drained well)
1 tablespoon seasoning salt
2 tablespoons onions (minced)
2 tablespoons green peppers (minced)
1 cup cheddar cheese (shredded)
2 cups pecans (finely chopped, divided)

DIRECTIONS

Mix all ingredients except 1 1/2 c chopped pecans with mixer till throughly combined.
Form into two medium balls or one large ball. Wrap in plastic wrap or wax paper and refrigerate till hardened (about 1 hour or so).
Remove from fridge and undo wrap and roll in remaining [...]

Spinach and Artichoke Cheese Ball

INGREDIENTS

1 (10ounce)box frozen spinach , chopped, thawed and squeezed dry
1 (4ounce)package crumbled feta cheese
1 (8ounce)package cream cheese
1 (4ounce)can artichoke hearts , chopped
1 (1ounce)envelope dry ranch dressing mix
2 teaspoons garlic , finely diced

DIRECTIONS

In a large bowl, mix together the spinach, feta and cream cheese, artichokes, dressing mix and garlic.
Combine with clean hands until well blended.
Form the mixture into a log or ball shape, then place on a serving plate, serve with bagel [...]

Cheese Ball

INGREDIENTS

1 lb butter , softened to room temperature
8 ounces cream cheese , softened to room temperature
5 ounces Kraft Old English cheese spread, softened to room temp
5 ounces Kraft pimento spread, softened to room temp
5 ounces Kraft roka blue spread, softened to room temp
3/4 cup walnuts , chopped (pecans would work as well)

DIRECTIONS

Mix all ingredients, except nuts, together.

Put the mixture in the refrigerator for about half an hour, and when it is [...]

October 2008
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