DAY Recipe

INGREDIENTS

1 (12ounce)can tuna , drained
1 (10 3/4ounce)can cheddar cheese soup
1/2 cup milk
1/4 cup onions , diced
1 (7 1/2ounce)can refrigerated biscuits

DIRECTIONS

In a bowl, mix together the tuna, soup, milk, and onion.

Place pop biscuits in a round casserole dish (or deep dish pie plate).

Pour tuna mixture over biscuits.

Bake at 400 for 15 - 20 minutes.

INGREDIENTS

1/2 cup butter , softened
1 cup firmly packed brown sugar
1 egg
2 teaspoons vanilla extract
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon cardamom
1/2 cup chopped pecans

DIRECTIONS

Beat butter at medium speed with an electric mixer, gradually adding sugar and beating well. Add egg and vanilla and beat well. Combine flour, soda, salt and spices; add to butter mixture, beating well. Stir in pecans.
Shape dough into two 12-inch rolls. Wrap in wax paper and [...]

INGREDIENTS

4 ounces cream cheese , softened
1 tablespoon sugar
1 cup milk , divided
1 tablespoon milk , divided
8 ounces whipped topping
6 ounces graham cracker pie crusts
15 ounces pumpkin
2 (3 1/2ounce)packages instant vanilla pudding
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves

DIRECTIONS

Mix cream cheese, 1 tblsp milk, and sugar in a large bowl until well blended.

Gently stir in half of whiopped topping.

Spread onto bottom of crust.

Pour 1 cup milk into large bowl.Add pumpkin, pudding mixes, and spices.
Beat with wire whisk for 2 [...]

INGREDIENTS

1 1/2 lbs lean ground beef
1 cup soft breadcrumbs
1 egg , slightly beaten
1/2 cup shopped onions
1/3 cup tomato ketchup
1/2 teaspoon salt
1/8 teaspoon pepper
1 cup shredded American cheese , divided
3 cups seasoned hot mashed potatoes

DIRECTIONS

In large bowl, combine beef, breadcrumbs, egg, onion, ketchup, salt and pepper.Pat meat mixture into and 8 square baking dish.Bake in a 350* oven for30 min., remove from oven and drain excess fat.

In a large bowl,combine ¾ cup cheese and potatoes.Spread potatoes evenly over [...]

INGREDIENTS

6 boneless skinless chicken breasts
1 (12ounce)can cheddar cheese soup
1 (12ounce)can cream of chicken soup
2 cups broccoli florets
2 cups instant rice

DIRECTIONS

In baking 13×9 dish arrange chicken breasts so they are not overlapping.

mix both cans of soup together with only 1/2 can of water and pour over chicken.

Bake at 350 degrees for 25 minutes stir sauce spoon over chicken and return to oven for another 20 [...]