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Chicken Noodle Soup Bake

INGREDIENTS

16 ounces egg noodles
1 (10ounce)bag frozen peas
2 cups carrots , sliced
1/2 (1 1/3ounce)envelope pesto sauce mix
1 tablespoon chives
2 cups cooked chicken, cubed
2 tablespoons parsley

DIRECTIONS

Preheat oven to 375 degrees F–cook egg noodles according to directions. When done, place in greased 2 qt baking dish.

Cook peas and carrots in boiling water for 3 minutes–drain.

Prepare half of the Pesto sauce mix.

Add peas, carrots, and chicken to sauce and stir.

Spoon over noodles, sprinkle with [...]

INGREDIENTS

1 (10ounce)can cream of chicken soup, undiluted
1 (10ounce)can cream of mushroom soup, undiluted
2 cups water
1 1/2cus milk
1/2 cup melted butter or margarine
1 (1ounce)package dry onion soup mix
2 cups uncooked instant Minute Rice
1 (10ounce)can sliced mushrooms, well drained (can use 2 cans)
1 medium onion , finely chopped
1 1/2 teaspoons garlic powder
1 teaspoon fresh ground black pepper (or to taste)
2 1/2 cups shredded mozzarella cheese , divided

DIRECTIONS

Set oven to 350 degrees F.
Set oven rack to second-lowest position.
Butter a 13 x 9-inch baking dish.
In a bowl whisk together the soups [...]

Apple Harvest Bake

INGREDIENTS

3/4 cup quick-cooking oats
3/4 cup warm apple juice (I used apple cider)
2 tablespoons oil (recipe calls for Enova Oil)
2 large egg whites
2 teaspoons vanilla extract
1 tablespoon margarine
cooking spray
1 cup packed brown sugar , divided
1 large granny smith apples , peeled and thinly sliced (about 1 1/2 cups)
1 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/4 teaspoon ground nutmeg

DIRECTIONS

1. Preheat oven to 350 degrees F.
2. Combine oats, apple juice and oil in [...]

No-Bake Chocolate Cheesecake

INGREDIENTS

1 1/2 cups semi-sweet chocolate chips
8 ounces cream cheese , and
1 (3ounce)package cream cheese , softened
1/4 cup sugar
1 (8ounce)carton frozen whipped topping, thawed
1chocolate crumb crust (9 inches)

DIRECTIONS

In a microwave melt the chocolate chips in a bowl, on 50% power for one minute.(Do not melt on full power.)
Remove from microwave, and stir gently until bowl is cool, and chocolate is smooth.Repeat heating if chocolate is not fully melted.
In a [...]

Bake a Plantation Peanut Butter Pie!!!!

INGREDIENTS

1unbaked 9-inch deep dish pie crust
1 cup crunchy peanut butter
1 teaspoon vanilla
1/4 teaspoon salt
2 tablespoons butter (melted)
3 eggs (slightly beaten)
1 cup dark corn syrup
1/2 cup sugar

DIRECTIONS

Preheat oven to 450 degrees.

Blend peanut butter, vanilla, salt, melted butter, eggs, corn syrup and sugar.

Pour mixture into unbaked pie crust.

Bake in450 degree oven for 10 minutes ONLY!
Then ~~~~ REDUCE TEMPERATURE to 325 degrees!

CONTINUE BAKING AT 325 DEGREES FOR 35 MINUTES, until filling is set.

Rich, so [...]

October 2008
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