DAY Recipe

INGREDIENTS

1 (4ounce)package instant pistachio pudding mix
3/4 cup nonfat dry milk powder
9Oreo cookies, broken up
6 tablespoons creme de menthe

DIRECTIONS

In each of three zip lock bags, place 3 tablespoons pudding and ¼ cup milk.
Carry the cookies and crème de menthe separately. Put the crème de menthe in a small screw top container or get the “personal-size” bottles of liquor they use on airplanes.
On [...]

INGREDIENTS

1/2 cup cornmeal
1/2 cup whole wheat flour
1/4 cup powdered milk
2 teaspoons baking powder
1/2 teaspoon cumin
3 tablespoons parmesan cheese , grated

DIRECTIONS

At home: place all the ingredients in a zip-locking plastic bag.

In camp: Add ½ cup water to the bag and mix well. Drop by the spoonful onto bubbling soup or broth.
Cover the pot and keep at a simmer. Check after 10 minutes.
When done, the dumplings are puffed and springy [...]

INGREDIENTS

1 cup whole wheat flour
4 tablespoons powdered milk
2 tablespoons rolled oats
2 teaspoons baking powder
2 teaspoons dried herbs
2 tablespoons butter

DIRECTIONS

At home: combine all the ingredients, rubbing in the butter with your fingertips. Pack in an airtight zip-locking plastic bag.

In camp: add ½ cup of water to the bag and mix. Drop by the spoonful into simmering soup or broth.

Cover the pot and keep at a simmer. Check after [...]

INGREDIENTS

1 tablespoon vegetable stock powder
2 tablespoons dried mushrooms , broken up
2 tablespoons dried chives
1 tablespoon dried herbs
2 garlic cloves , crushed
4 sun-dried tomatoes , finely chopped
fresh grated carrots (optional)
diced onions (optional)

DIRECTIONS

At home: Package all ingredients in a zip-locking plastic bag.
In camp: Empty the contents of the bag into a pot and stir in 4 cups of water.
Bring to a boil, cover and simmer for 3-5 minutes.