DAY Recipe

This recipe can be prepared in 45 minutes or less.

Serves 2.

INGREDIENTS
2 medium artichokes

4 bacon slices

2 vine-ripened tomatoes

1 shallot

3 tablespoons drained capers

2 tablespoons fresh lemon juice

1/3 cup olive oil
DIRECTIONS
With a serrated knife cut artichoke stems flush with [...]

Serves 6.

INGREDIENTS
6 artichokes (about 1/2 pound each)

1/4 cup fresh lemon juice

6 tablespoons extra-virgin olive oil

3 tablespoons white-wine vinegar

1 large garlic clove, minced and mashed to a paste with 1/2 teaspoon
 salt

3 tablespoons finely chopped drained bottled pimiento

2 tablespoons minced [...]

Can be prepared in 45 minutes or less.

Makes use of the microwave oven.

Serves 2.

INGREDIENTS
two 1/2-pound artichokes

1/2 lemon

1/2 cup water

4 teaspoons white-wine vinegar

1/4 cup olive oil

2 tablespoons minced scallion greens

1 small tomato, peeled, seeded, and chopped
DIRECTIONS
Cut off and [...]

Can be prepared in 45 minutes or less.

Makes use of the microwave oven.

Serves 2.

INGREDIENTS
2 artichokes

1/2 lemon

10 unpeeled garlic cloves

1 1/2 tablespoons white-wine vinegar

1/4 teaspoon dried orégano

1/8 teaspoon saffron threads, crumbled

1/4 teaspoon sugar

2 tablespoons olive oil

1 tablespoon minced fresh [...]

Makes 6 servings.

INGREDIENTS
2 cups fresh breadcrumbs from crustless french bread

1/4 cup olive oil

2 tablespoons fresh lemon juice

1 tablespoon chopped fresh oregano

3 garlic cloves, minced

1 teaspoon grated lemon peel
6 medium artichokes, trimmed, left whole, chokes removed according to recipe [...]