DAY Recipe

INGREDIENTS

1/2 cup sugar
1/2 cup brown sugar
1/2 cup margarine , softened
2 eggs
1/2 teaspoon vanilla
1 3/4 cups flour
1/2 teaspoon baking soda
1/2 cup unsweetened cocoa powder
1/4 teaspoon salt
3/4 cup chocolate chips
1/2 cup andes mint chips

DIRECTIONS

pre-heat the oven to 375 degrees.

in a large mixing bowl combine the sugar, brown sugar, margarine, eggs, and vanilla.

add the remaining ingredients, exept for the mint and chocolate chips
drop dough by the tablespoon onto a cookie sheet.

cook for 8-10 minutes until golden brown.

INGREDIENTS

1 cup unsalted butter , softened
1 cup dark brown sugar , packed
1/3 cup granulated sugar
1 large egg
2 teaspoons vanilla extract
1/2 teaspoon baking soda
1/2 teaspoon salt
1 3/4 cups all-purpose flour
1 cup old fashioned oats
1 cup sweetened flaked coconut
1 1/4 cups coarsely chopped pecans
1 1/2 cups Andes peppermint crunch baking chips

DIRECTIONS

Preheat oven to 300°F.
Using an electric mixer, cream the butter, brown sugar, and granulated sugar until fluffy (about 3 minutes).
Beat in egg and vanilla extract.
On low speed, add baking soda, salt, and then flour.
Mix [...]

INGREDIENTS

1 cup unsalted butter , softened
1 cup butter flavor shortening (optional instead of butter)
1 cup sugar
1 egg
1 teaspoon vanilla
3 cups flour
1/4 teaspoon salt
1 teaspoon baking powder
42-49Andes mints candies (28 mints per package)

DIRECTIONS

Preheat oven to 400 degrees.

In a large mixing bowl, combine sugar, butter*, egg and vanilla.Use an electric mixer to beat until light and fluffy.

Add flour, baking powder and salt.beat until a soft dough forms.

Divide dough in half.On a well-floured surface, roll half [...]