what is on the menu today ?
Active time: 30 min Start to finish: 9‚ hr
Makes 6 servings.
INGREDIENTS
1 1/2teaspoons unflavored gelatin
2tablespoons whole milk
1/4cup confectioners sugar
1/8teaspoon salt
1 1/2cups heavy cream
1/4cup granulated sugar
2 1/2teaspoons finely gratedfresh orange zest
1/4cup fresh orange juice
3/4cup sour cream
2navel oranges
special equipment: [...]
Active time: 45 min Start to finish: 9 hr
Makes 8 servings.
INGREDIENTS
for champagne gelée
1cup sugar
3cups champagne or other sparkling wine
1tablespoon plus 2 teaspoons unflavored gelatin(less than 3 envelopes)
1tablespoon strained fresh lemon juice
for lychee compote
1lb fresh lychees [...]
This is creamy corn with no cream at all. Our trick? The juice of freshly cut corn thickened with cornstarch.
Active time: 30 min Start to finish: 30 min
Makes 4 servings.
INGREDIENTS
4ears corn, shucked
1teaspoon kosher salt
3/4teaspoon cornstarch
pinch [...]
Active time: 45 min Start to finish: 45 min
Serves 12 (as part of aïoli menu).
INGREDIENTS
1/2medium onion, chopped
1tablespoon olive oil
1cup dry white wine
3lb mussels (preferably cultivated), scrubbedand beards removed
garnish: fresh flat-leaf parsley sprigs and lemon wedges
DIRECTIONS
[...]
Active time: 20 min Start to finish: 20 min
Makes about 2 cups (serving 12).
INGREDIENTS
1/2cup coarsely choppedvery fresh garlic,at room temperature
2teaspoons coarse sea saltor kosher salt
2cups extra-virgin olive oil,at room temperature
2whole large eggsor 4 large egg [...]