2 Servings

INGREDIENTS

  • 2 cups halved strawberries
  • 1 tablespoon sugar
  • 1/2 cup chilled champagne or sparkling wine
  • 1 tablespoon crème de cassis

    DIRECTIONS

    Mix strawberries and sugar in medium bowl. Let stand 5 minutes, stirring occasionally. Divide between 2 large wine-glasses. Pour 1/4 cup champagne and 1/2 tablespoon cassis into each glass.