31Jul2008
Filed under: Recipes
Author: diet

INGREDIENTS
- 1 cup brown rice (may include parts green split peas, whole green lentils, whole grain, barley flakes and pearl barley)
- 2 slices turkey bacon, cooked and chopped (or canadian bacon)
- 1/3 cup frozen peas and carrots, defrosted (or any fresh or frozen veggie)
- 1/4 cup egg whites (or two whole eggs)
- garlic powder
- pepper
- non-fat cooking spray
DIRECTIONS
- Spray skillet with non-fat cooking spray and heat on high; add rice, bacon and veggies and mix together.
- Once heated through, add egg white and turn heat down to medium. After it starts to cook, stir through rice mixture.
- Sprinkle with spices to taste and serve.
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