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INGREDIENTS

  • 1/2 ounce banana liqueur
  • 1/2 ounce vodka (I use vanilla vodka)
  • 1/2 ounce white Creme de Cacao
  • 1 1/2 ounces cream
  • 1 cherry

DIRECTIONS

  1. Shake all ingredients (except cherry) with ice and strain into a chilled cocktail glass. Add the cherry and serve.