DAY Recipe

INGREDIENTS

• 1 ounce rum
• 1 ounce Cointreau liqueur or triple sec
• 1 ounce fresh heavy cream
• cinnamon
• red maraschino cherries , to garnish

DIRECTIONS

1. Put all ingredients in a shaker.
2. Shake with ice, then strain in an iced cocktail glass.
3. Sprinkle with a little bit of cinnamon and garnish with a marasquin cherry.

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