DAY Recipe

INGREDIENTS

• 1 (6ounce)can tuna , drained
• 2 tablespoons Best Foods Mayonnaise
• creole seasoning, to taste
• ground black pepper , to taste
• 1/4 cup white onions, diced
• 1 cup romaine lettuce , torn into bite size pieces (I usually use triple hearts)
• 1/2 cup mixed sprouts (I like radish best)
• 1/2 cup purple cabbage , shredded
• 1/4 cup red bell peppers , diced
• 1/4 cup grape tomatoes (optional)

DIRECTIONS

1. Mix tuna with mayonnaise, spices and onion.
2. Arrange lettuce on plate. Then layer: Sprouts, cabbage and bell pepper.
3. Place tuna in a scoop on the top and sprinkle tomatoes over the top of it all.

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