Peanut-Butterscotch-Squares0.jpg

INGREDIENTS

  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 1 1/3 cups flour
  • 2/3 cup sugar
  • 2/3 cup light corn syrup
  • 6 ounces butterscotch chips
  • 1/2 cup peanut butter
  • 2 cups corn flakes

DIRECTIONS

  1. Preheat over to 350 degrees.
  2. Cream together the butter and brown sugar.
  3. Add the flour and press into a buttered 9×13 baking pan.
  4. Bake 15 minutes.
  5. In a sauce pan combine the sugar and light corn syrup and bring to a boil.
  6. Remove from heat.
  7. Add butterscotch chip and peanut butter.
  8. Stir until melted.
  9. Add corn flakes.
  10. Cool and cut into squares.