Makes one 9-inch Crust.

INGREDIENTS

  • nonstick vegetable oil spray
  • 6tablespoons (3/4 stick) unsalted butter
  • 1ounce bittersweet (not unsweetened) or semisweet chocolate, chopped
  • 30chocolate wafer cookies

    DIRECTIONS

    Spray 9-inch-diameter glass pie dish with nonstick spray. Stir butter and chocolate in heavy small saucepan over low heat until melted. Finely grind cookies in processor. Add chocolate mixture. Process until crumbs are moistened. Press crumb mixture into prepared pie dish. Freeze until firm, about 30 minutes.