1Apr2008
Filed under: Recipes
Author: pudding
INGREDIENTS
- 1 cup sugar
- 1 tablespoon cornstarch
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 2/3 cup water
- 3 tablespoons butter
DIRECTIONS
- Combine all the ingredients except the butter in a small, heavy saucepan.
- Bring to a boil and then reduce the heat to medium. Cook for about 3 more minutes until it thickens up.
- Remove from heat and add the butter.
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