INGREDIENTS

  • 2 eggs
  • 1/3 cup flour
  • 1/3 cup milk
  • 1 teaspoon salt
  • 3 tablespoons butter

DIRECTIONS

  1. Combine first 4 ingredients in blender while melting butter in pan in oven.
  2. Spread butter in pan pour mixture inches.
  3. Bake at 425* for 25 Minutes.