INGREDIENTS

  • 1 (16ounce)bag frozen lima beans , thawed
  • 8 (16ounce)bags frozen corn , thawed
  • salt
  • pepper
  • butter
  • cooked ham , cut bite size

DIRECTIONS

  1. Saute the beans and corn in butter until just beginning to caramelize.Salt and pepper to taste.Toss in left-over ham and heat through.