INGREDIENTS

  • 1 (20ounce)package frozen mixed vegetables
  • 1 cup chopped onions
  • 1 cup chopped celery
  • 1 cup shredded cheddar cheese
  • 1 cup mayonnaise
  • 1 1/2 cups Ritz cracker crumbs
  • 1/2 cup butter or margarine , melted

DIRECTIONS

  1. Cook the frozen vegetables according to the package directions. Drain well.
  2. Combine cooked vegetables, onion, celery, cheese, and mayonnaise in a large bowl, stirring well.
  3. Spoon the mixture into a greased 11 x 7 x 1 1/2 inch baking dish.
  4. Combine cracker crumbs and butter.Stir well.Sprinkle crumb mixture evenly over the casserole.Bake at 350 degrees for 30 to 35 minutes or until thoroughly heated.