19Mar2008
Filed under: Recipes
Author: baking
INGREDIENTS
- 1/4 cup mint tea leaves
- 2 cups water
- honey
DIRECTIONS
- Tear off a handful of tea leaves.
- Bring water to a boil and pour over the leaves.
- Allow to steep for 5 to 7 minutes.
- Remove leaves and add honey to taste.
- Place ice cubes in glasses and pour hot tea over them.
- The tea can also be made by the pitcher by using one quart of water and a 1/2 cup of tea leaves.Place a quart of ice cubes in a pitcher and pour hot tea over them after the leaves have been removed and honey added.
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