INGREDIENTS

  • 18 ounces yellow cake mix
  • 3 eggs
  • 1/2 cup butter
  • 1 1/2 cups pecans , chopped
  • 16 ounces confectioners’ sugar
  • 8 ounces cream cheese

DIRECTIONS

  1. Combine cake mix, 1 egg, and butter; blend well.
  2. Line bottom of greased 9×13 glass pan with dough.
  3. Combine confectioners sugar, 2 eggs, cream cheese; blend well, pour over dough.
  4. Sprinkle with pecans.
  5. Bake at 350 for 35-45 minutes.
  6. Cool.
  7. Cut in bars.