INGREDIENTS

  • 3/4 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1/2 cup oatmeal
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 3/4 cups buttermilk
  • 1 banana , mashed (1/2 c. worth)
  • 1 egg , lightly beaten
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon banana extract
  • 1 tablespoon vegetable oil

DIRECTIONS

  1. Combine flours, baking soda, baking powder, salt, sugar, and spices.
  2. Combine egg, buttermilk, oil, and extracts; add oatmeal. Let stand five minutes.
  3. Pour wet mixture over dry mixture.
  4. Stir mixture, just until combined.
  5. Pour batter onto greased griddle set to medium heat; cook until set on edges and lightly browned, about 3 minutes.
  6. Flip; cook 3 minutes more or until browned.
  7. Enjoy!