INGREDIENTS

  • 1/2 ounce hazelnut-flavored liqueur (frangelico is brand name, but generic works as well)
  • 1/2 ounce raspberry liqueur (Razzmatazz is popular at my bar)
  • 1 ounce vanilla vodka (smirnoff vanilla tastes best)
  • 2 drops vanilla extract

DIRECTIONS

  1. Add all ingredients to a mug and fill with coffee.
  2. Don’t forget to leave room for the whipped cream!
  3. Garnish with raspberry and mint leaf (optional).