INGREDIENTS

  • 1 lb isaly’s chipped ham
  • 1 lb Velveeta cheese , cubbed into small chunks
  • 3 hard-boiled eggs , chopped
  • 2 sticks celery , chopped
  • 1 small onion , chopped
  • 1 tablespoon vinegar
  • salad dressing

DIRECTIONS

  1. In bowl mix all ingredients together.
  2. Add enough salad Dressing (mayo or Miracle Whip) to hold ingredients together.
  3. Add salt and pepper to taste.
  4. Place on buns, cover with foil.
  5. Bake 350°F for about 15-20 minutes until cheese melts.