INGREDIENTS

  • 1 lb smoked sausage , cut into 1-inch pieces
  • 1 (15ounce)can pork & beans
  • 1/2 cup chopped onions
  • 1 cup brown sugar , firmly packed
  • 1 tablespoon prepared mustard
  • 1 tablespoon worcestershire sauce
  • 1/3 cup dark corn syrup

DIRECTIONS

  1. Brown sausage in large skillet.
  2. In a large mixing bowl, combine remaining ingredients.Then mix in sausage and pour into baking dish.
  3. Bake for 40 minutes at 350 degrees.