INGREDIENTS

  • 2 1/2 cups cornmeal
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 cups buttermilk
  • 1-2 egg
  • 1-2 tablespoon oil
  • 1 tablespoon honey

DIRECTIONS

  1. Heat oven to 425°F.
  2. Mix dry ingredients.
  3. Mix wet ingredients into dry.
  4. Pour batter into a large loaf pan, greased.
  5. Baked for 20-25 minutes.