13Mar2008
Filed under: Recipes
Author: easycooking
INGREDIENTS
- 2 lbs ground chuck
- 2 (10 1/2ounce)cans tomato soup
- 1 (15ounce)can whole kernel corn (drained)
- 3-4 cups mashed potatoes
- cheese , shredded
DIRECTIONS
- Brown ground chuck with onions and seasonings to taste.
- Add tomato soup and corn.
- Top with mashed potatoes and shredded cheese.
- Pop in oven until cheese melts.
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