INGREDIENTS

  • 2-4 slices bacon (to taste)
  • 3 cups torn fresh spinach
  • 1 cup torn iceberg lettuce
  • 3 small green onions , sliced
  • 2-3 hard-boiled eggs , chopped (to taste)
  • 1 tablespoon sugar
  • 2 tablespoons mayonnaise
  • 1 tablespoon vinegar

DIRECTIONS

  1. Microwave bacon.Drain and crumble.
  2. Combine spinach, lettuce, onions, bacon and eggs.
  3. In small bowl, combine remaining ingredients.
  4. Microwave dressing ingredients 30 seconds to one minutes, or until mix comes to boil.
  5. Pour dressing over salad, toss salad lightly and serve.