INGREDIENTS

  • 2 tortillas
  • 1 cup Italian cheese, shredded
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano
  • 1/2 teaspoon garlic powder

DIRECTIONS

  1. Spread 1/2 cheese on each tortilla.
  2. Spread 1/2 of each of the herbs and the garlic on each tortilla.
  3. Microwave each tortilla for about 30 seconds (until the cheese has melted).
  4. Roll up each tortilla and cut it in half.Serve and enjoy!