INGREDIENTS

  • 15 (750ml)bottles dry red wine (I use a Spanish Jumilla)
  • 3 (2liter)bottles 7-upor Sprite
  • 4 gallons orange juice
  • 10 limes , thinly sliced & cut into quarters
  • 10 lemons , sliced & thinly sliced & cut into quarters
  • 10 oranges , sliced & thinly sliced & cut into quarters
  • 3 (750ml)bottles brandy
  • 4 cups sugar
  • 1 (750ml)bottle triple sec (or Cointreau)
  • 1 (25ounce)bottle rose’s grenadine
  • 1 (8ounce)can frozen lemonade concentrate
  • 1 (8ounce)can frozen limeade concentrate
  • 1 (20lb)bag ice cubes

DIRECTIONS

  1. Add all ingredients except ice into large container and stir.Let sit for an hour.
  2. Add ice to punch bowl and add Sangria.