INGREDIENTS

  • 12extra large eggs, hard boild, cooled and peeled
  • 1/2-3/4 cup Miracle Whip light
  • 2 teaspoons mustard
  • 1/4 teaspoon pepper
  • 1/8-1/4 teaspoon salt
  • paprika

DIRECTIONS

  1. Slice eggs lengthwise and carefully remove yolks.Place yolks in a mixing bowl and whites on a platter.
  2. Mash yolks with a fork or potato masher.
  3. Mash in the miracle whip, mustard, pepper and salt.
  4. Pipe/spoon this filling into the yolk cavities of the egg whites.
  5. Lightly sprinkle with paprika just for flavor.