INGREDIENTS

  • 2/3 cup vegetable oil
  • 1/4 cup vinegar (such as apple cider vinegar, red wine vinegar, or a combination)
  • 4 fresh garlic cloves
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

DIRECTIONS

  1. Combine ingredients in small jar with lid and shake vigorously til well combined and sugar is dissolved.
  2. Use at once or store at room temp for up to a week OR in the frig for up to 2 weeks.
  3. Shake just before serving.