INGREDIENTS

  • 2/3 cup sour cream
  • 3 tablespoons creole mustard
  • 1 1/2 teaspoons dry ranch dressing mix
  • 1 teaspoon fresh lemon juice
  • 1/4 teaspoon creole seasoning
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder

DIRECTIONS

  1. In a small bowl, combine all ingredients.
  2. Cover and chill.