10Mar2008
Filed under: Recipes
Author: baking
INGREDIENTS
- 2 medium apples (any sweet variety such as Honeycrisp or Pink Lady)
- 1 pear (Bartlett or any variety, find your favorite)
- 1 large orange
- 1/4 large lemon
DIRECTIONS
- Wash apples, pear and lemon.
- Core apples and pear. Discard cores.
- Peel orange. Discard peel.
- Cut lemon, leaving peel on.
- Turn juicer on and put fruit through the juicer chute.
You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or trackback from your own site.
Related Posts
Leave a reply